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| 京都片皮鴨 | Roasted Whole Peking Duck |
| 龍皇海鮮羹 | Special Mixed Seafood Soup |
| 彩珠炒蝦仁 | Pan Fried Shrimp w/ Cashew Nut & Diced Vegetable |
| 夏果牛柳粒 | Pan Fried Beef with Macadamia Nut |
| 靈芝菇扒時蔬 | Braised Reishi Mushroom with Vegetable |
| 富紅脆皮雞 | Deep Fried Crispy Chicken |
| 薑蔥焗肉蟹 | Baked Crab with Ginger and Green Onion |
| 泰式椒汁班塊 | Fried Rock Cod Fish Fillet with Thai Chilli Sauce |
| 生炒牛菘飯 | Beef Fried Rice |
| 甜品 | Daily Dessert |
$218.00 | |
| 京都片皮鴨 | Roasted Whole Peking Duck |
| 粟米魚肚羹 | Fish Maw w/ Cream Corn Soup |
| 西汁合桃蝦仁 | Fried Shrimp w/ Honey Walnut |
| 法式牛柳粒 | Pan Fried Diced Steak French Style |
| 靈芝菇扒時蔬 | Braised Reishi Mushroom with Vegetable |
| 海寶貴妃雞 | House Special Chicken |
| 薑蔥焗龍蝦 | Baked Lobster with Ginger and Green Onion |
| 碧綠炒班球 | Pan Fried Rock Cod Fish Fillet with Vegetable |
| 楊州炒飯 | Yang Chow Fried Rice |
| 甜品 | Daily Dessert |
$248.00 | |
| 錦繡大拼盤 | Special Combination Platter |
| 四寶瑤柱羹 | Shredded Dry Scallop in Thick Soup |
| 西汁合桃蝦仁 | Fried Shrimp w/ Honey Walnut |
| 潮式煎蠔餅 | Pan Fried Oyster w/ Scrambled Egg Chiu Chow Style |
| 海寶貴妃雞 | House Special Chicken |
| 上湯焗龍蝦 | Baked Superior Lobster |
| 北菇扒時蔬 | Black Mushroom with Vegetable |
| 七彩牛柳條 | Pan Fried Shredded Steak with Vegetable |
| 錦繡炒飯 | BBQ Pork & Vegetable Fried Rice |
| 甜品 | Daily Dessert |
$268.00 | |
| 錦繡大拼盤 | Special Combination Platter |
| 瑤柱魚肚羹 | Fish Maw w/ Dry Scallop Soup |
| 潮式蝦蟹棗 | Fried Shrimp Ball in Chiu Chow Style |
| 夏果炒帶子 | Pan Fried Scallop with Macadamia Nut |
| 京都片皮鴨 | Roasted Whole Peking Duck |
| 鮑菇扒時蔬 | Braised Reishi Mushroom with Vegetable |
| 法式焗龍蝦 | Baked Lobster French Style |
| 骨香龍利球 | Fried Grey Sole Two Styles |
| 海寶炒飯 | Yang Chow Fried Rice |
| 甜品 | Daily Dessert |
$288.00 | |
| 海寶燒味拼盤 | Special Combination Platter |
| 蟹肉魚肚羹 | Fish Maw w/ Crab Meat Soup |
| 洋蔥炒帶子 | Pan Fried Scallop w/ French Mushrooms |
| 駌鴦西汁拼干燒蝦 | Pan Fried Prawn Two Styles |
| 椒汁脆皮文晶雞 | Crispy Chicken w/ Chilli Sauce |
| 北菇竹笙扒時蔬 | Black Mushroom and Bamboo Fungus w/ Vegetable |
| 上湯焗龍蝦 | Baked Superior Lobster |
| 骨香龍利球 | Fried Grey Sole Two Styles |
| 海寶炒飯 | Yang Chow Fried Rice |
| 甜品 | Daily Dessert |
$308.00 | |
金銀蒜茸龍蝦伊麵
Lobster with Garlic Sauce
金銀蒜焗蟹飯
Baked Garlic Crab with Rice
避風溏炒蟹
House Special Crab
蠔皇原隻鮑魚
Braised Whole Abalone with Oyster Sauce
潮式四拼
Chao Chow Style Marinated Four Delicacies
法式牛柳粒
French Style Filet Mignon
五柳石班塊
Fish Filet with Sweet & Sour Sauce
潮式炸雙棗
Chao Chow Style Deep Fried Shrimp Ball & Crab Ball
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